La Maliosa Tarconte Tuscan Sangiovese | Pre-Tariff Price

$54.99
Only 59 available

This super small production natural wine is currently enroute from Italy and is available by Pre-Order. It will ship when it arrives in the warehouse.

This wine is a rare treat, being one of the very few Sangiovese red wines grown on volcanic soil. This natural wine is a complex yet approachable. Tarconte is a distinctive old world style natural red wine with a touch of new world, having been aged for 36 months in oak barrels. Notes of earth, mineral, herbs, black pepper, it is super juicy with ripe tannins, a real food wine. A good pairing is with rosemary Asiago cheese. Don't be in a rush to enjoy it: open it and see how it evolves!

Tastes Like: A Baking Spice Cabinet

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Vegan | No additives (ie non sulphites added) | Unfiltered | Organic | Metodo Corino | Natural Wine

Fun Facts: - The natural farming method that produced this wine, the metodo corino, is actually patented by La Maliosa woman winemaker Antonella Manuli after she helped to develop it with natural wine legend Lorenzo Corino of Case Corini.

- Named after an Etruscan mythological hero.

Vintage:

This super small production natural wine is currently enroute from Italy and is available by Pre-Order. It will ship when it arrives in the warehouse.

This wine is a rare treat, being one of the very few Sangiovese red wines grown on volcanic soil. This natural wine is a complex yet approachable. Tarconte is a distinctive old world style natural red wine with a touch of new world, having been aged for 36 months in oak barrels. Notes of earth, mineral, herbs, black pepper, it is super juicy with ripe tannins, a real food wine. A good pairing is with rosemary Asiago cheese. Don't be in a rush to enjoy it: open it and see how it evolves!

Tastes Like: A Baking Spice Cabinet

Farming & Winemaking Highlights: Regenerative Agriculture | Sustainable Winery | Biodynamic | Native Yeast Fermentation | Vegan | No additives (ie non sulphites added) | Unfiltered | Organic | Metodo Corino | Natural Wine

Fun Facts: - The natural farming method that produced this wine, the metodo corino, is actually patented by La Maliosa woman winemaker Antonella Manuli after she helped to develop it with natural wine legend Lorenzo Corino of Case Corini.

- Named after an Etruscan mythological hero.

Wine Stats

Type of Wine: Red, Still
Grape Variety: Sangiovese
Region: Italy > Tuscany > Maremma
Appellation: Toscana IGT
Alcohol % by Vol:
15% 2019 | 13.5% 2020
Vintage: 2019 | 2020


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About This Producer

La Maliosa is a farm and winery owned by biodynamic lady winemaker - Antonella Manuli - to make wine in Tuscany how it was traditionally made: as natural as possible.

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